Marble Korean Steakhouse

Marble is a restaurant that redefines everything you thought you knew about Korean BBQ.

This groundbreaking venture is the dream of a husband-and-wife team whose shared passion for Korean cuisine has fuelled their journey. Together, they bring to life the richness, boldness, and beauty of a food culture that has long deserved its rightful place in the spotlight.

The mission is simple yet profound: to elevate Korean BBQ to a level of sophistication and artistry that Australia has never seen before.

At the core of this vision lies an unwavering commitment to authenticity and quality. The team meticulously sources ingredients from premium Korean trade markets, ensuring every bite embodies the essence of tradition.
These are thoughtfully paired with the finest local Brisbane produce, creating a seamless blend of heritage and homegrown excellence.

Each table is equipped with its own state-of-the-art smokeless grill, allowing diners to experience the magic of cooking their own meals without the lingering smoke. This innovation ensures that every guest can savour the art of Korean BBQ in comfort, with the focus remaining on the vibrant flavours and the joy of shared dining.

This isn’t just a restaurant, it’s an experience. Unlike anything Australia has encountered, this concept reimagines Korean BBQ as an upscale, immersive journey, where the warmth of the grill meets elegance.